Let me start by saying that if I could marry peanut butter…I would.
I found this recipe on the Six Sister's’ Stuff blog awhile back. My son likes peanut butter just as much as I do so we decided to try this easy recipe out (with a few alterations of our own).
Ingredients:
- 1/2 cup butter, melted
- 2 cups cinnamon graham crackers crumbs
- 2 cups powdered sugar
- 1 cup and 1/2 cup peanut butter
- 1 1/2 cups milk chocolate chips
Using a meat mallet, we took out all our aggressions on these defenseless graham crackers until they were granules. We left a few just a little chunky for that extra crunch.
(We used 18 graham cracker rectangles to get just a little over 2 cups of crumbs.)
With the butter already melted in the mixing bowl, we threw in the graham crackers, powdered sugar and 1 cup of peanut butter then mixed it together.
Spread the mixture into a 9x13 pan. If you want a thicker bar, you can use a 9x9 square pan instead.
Melt the milk chocolate chips with the 1/2 cup peanut butter in the microwave. Stir every 30 seconds until the mixture is smooth.
Spread the chocolate/peanut butter mixture evenly over the peanut butter layer then refrigerate.
Now comes the hard part…
…Wait…
Wait at least an hour for the layers to solidify…
Then ENJOY!
Everyone I have introduced this peanut butter bar to has fallen in love with it. :)
If you try this recipe out, leave a comment and let me know what you think. :)
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